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RM430.00 ISO 37001:2016 ANTI-BRIBERY MANAGEMENT SYSTEMS AWARENESS - ONLINE (E-LEARNING) (ABMS)PROGRAM OVERVIEW
International Organization for Standardization (ISO) has published a new business tool to fight bribery.
ISO 37001:2016 is the first international Anti-Bribery Management System (ABMS) standard. It stipulates
a progression of... | |||||
RM430.00 ISO 37001:2016 INTERNAL AUDITING (ONLINE) (E-LEARNING) (ABMS04-OL)ISO 37001:2016 Internal Auditor training course provides you with the information on how to conduct internal audit for ABMS. Through this course, participant will be equipped with the appropriate knowledge and understanding that enable them to... | |||||
RM430.00 ISO 22301:2019 BUSINESS CONTINUITY MANAGEMENT SYSTEMS - ONLINE (E-LEARNING) (BCMS)PROGRAM OVERVIEW
ISO 22301:2019 specifies the requirements for the organisation to plan, establish, implement, operate, monitor, review, maintain and improve the BCMS framework and processes of an organization in order to maximise the ability... | |||||
RM430.00 PEMAHAMAN KEPADA PENGURUSAN KHIDMAT PELANGGAN - ONLINE (E-LEARNING) (CSM)Menetapkan perkhidmatan berkualiti yang berfokus pada ‘Orientasi Pelanggan’ bukanlah satu perkara yang mudah. Ia memerlukan pembabitan setiap aspek pengurusan. Sehubungan itu, terdapat standard sedia ada dalam pembentukan sistem pengurusan... | |||||
RM430.00 ISO 14001:2015 ENVIRONMENTAL MANAGEMENT SYSTEMS AWARENESS - ONLINE (E-LEARNING) (EMS01)PROGRAM OVERVIEW
The environmental management systems (EMS) introduced by The International Organization for Standardization (ISO), in particular, the ISO 14000 Series, has been increasingly adopted world-wide. The ISO 14001:2015 published on... | |||||
RM430.00 INTRODUCTION TO ISO 22000:2018 FOOD SAFETY MANAGEMENT SYSTEMS - ONLINE (E-LEARNING) (FSMS)PROGRAM OVERVIEW
This course is designed for personnel involved in the planning or assigned the responsibility for establishing and implementing Food Safety Management System based on the requirement of ISO 22000. The
course content... | |||||
RM430.00 SIRIM 5:2016 GREEN 5S AWARENESS - ONLINE (E-LEARNING) (G5S)PROGRAM OVERVIEW
This training provides the foundation for best practises based on SIRIM Standard, Guidelines for implementing Green 5S system. The purpose of the programme is to give an overview on creating excellent workplace through... | |||||
RM430.00 MS 1480:2019 (HACCP) UNDERSTANDING & IMPLEMENTING - ONLINE (E-LEARNING) (HACCP)PROGRAM OVERVIEW
The objective of food safety system is to provide safe food consumers. HACCP specifies requirements for a food safety system where an organization in the food chain needs to demonstrate its ability to control food safety hazards... | |||||
RM430.00 Standards Based Management Systems MS 1500:2019 UNDERSTANDING & IMPLEMENTING | |||||
RM430.00 INTEGRATED MANAGEMENT SYSTEMS (ISO 9001,45001,ISO 14001) - ONLINE (E-LEARNING) (IMS)PROGRAM OVERVIEW
This training course is designed to provide participants an overview of quality, environmental, health &
safety requirements and its guidance, and the development of the Integrated Management System.
LEARNING OUTPUT
• To... |